Stir-fried shredded pork with green pepper and fragrant dried pork
Green pepper 2 | Dried fragrant Two pieces |
Liji 200g |
Step 1
Green pepper, dried fragrant pepper, meat, cut into shreds, add a little starch to the meat, cooking wine, grasp evenly, then put the three ingredients of dried fragrant pepper, green pepper, and shredded meat into the pot in order and stir-fry until rawStep 2
Add green onions to the pot, then add dried fragrant peppers, green peppers, and shredded pork in order.Step 3
Add appropriate amount of light soy sauce, noodle sauce, sugar, salt, chicken essence, and cooking wineStep 4
The fire collects the juice Cooking techniques for stir-fried shredded pork with green pepper and fragrant dried pork