Ingredients

  • Wheat beans 300g
  • Shrimp A few
  • Oil A spoonful
  • Salt A pinch
  • Ginger A few slices
  • Garlic Several

Steps

Wheat beans fried with shrimps

1. The ingredients are ready

Wheat beans fried with shrimps

2. Peel off the meridians of wheat beans and wash them thoroughly

Wheat beans fried with shrimps

3. Cut one piece into two diagonal slices

Wheat beans fried with shrimps

4. Peel off the shrimps, devein them and wash them thoroughly

Wheat beans fried with shrimps

5. Slice and mince the garlic

Wheat beans fried with shrimps

6. Boil a pot of water and blanch the wheat beans

Fried wheat beans and shrimps

7. Remove and drain the water

Wheat beans fried with shrimps

8. Pour the shrimp into the boiling water pot

Wheat beans fried with shrimps

9. After blanching, take it out and drain

Wheat beans fried with shrimps

10. Heat up the oil in another pot

Wheat beans and fried shrimps

11. Sauté minced garlic

Wheat beans fried with shrimps

12. Pour the blanched beans into the pot

Wheat beans fried with shrimps

13. Add shrimps and stir-fry a few times

Wheat beans fried with shrimps

14. Sprinkle in salt

15. Stir well and serve

Tips

  1. 1. Choose slightly tender wheat beans, which will be more delicious when fried.
  2. 2. Boil the wheat beans first and then fry them, which uses less oil and tastes healthier.