sunrise breakfast
Toast One piece | Eggs One |
Table salt Appropriate amount | Black pepper Appropriate amount |
Step 1
Crack the eggs into a bowl and separate the egg whites. Add a drop of white vinegar or lemon juice to the egg whites and beat until they can be stacked.Step 2
Sprinkle some salt and black pepper on the toastSeason, pile the egg whites on the toast, make a well in the middle and scoop the egg yolks inStep 3
Preheat the oven to 180 degrees and bake on the middle rack for 10 minutes. Check the coloring of the egg whites. If you like it a little browner, you can bake it for another 3-5 minutes. Sunrise breakfast cooking tipsIf you like sweetness, you can replace the salt and black pepper with sugar. When beating the egg whites, add 10g of sugar and beat together so that the clouds will be sweet.