Shrimp 300g Potato starch 50g
flour 25g Egg white 1 piece
White sugar One scoop Rice vinegar Half spoon
Light soy sauce 1 scoop Ketchup 2 scoops
Starch 1 scoop
How to make sweet and sour crispy shrimps Illustration of how to make sweet and sour crispy shrimps 1

Step 1

Remove the intestines from the shrimps, wash them and drain them, add a spoonful of cooking wine and halfSpoon sugar, a little salt, mix well and marinate for more than ten minutes. Illustration of how to make sweet and sour crispy shrimps 2

Step 2

Beat one egg white. Illustration of how to make sweet and sour crispy shrimp 3

Step 3

Add potato starch and flour to the egg white in a ratio of 2:1. The viscosity of potato starch is higher, which helps the shrimps to get crispy skin. Add a little water to make a thick batter and set aside. Add water little by little to make the batter thick. Illustration of how to make sweet and sour crispy shrimps 4

Step 4

Put the marinated shrimps into the batter and coat them thickly. The shrimps must be coated in batter before they can be fried crispy. Look at the state of the batter. Illustration of how to make sweet and sour crispy shrimp 5

Step 5

Heat more oil in the pot, fry the shrimps until they are set and take them out. Illustration of how to make sweet and sour crispy shrimp 6

Step 6

Don't fry it, take it out if it changes color slightly.Illustration of how to make sweet and sour crispy shrimps 7

Step 7

After the shrimps are cooled, fry them again so that the shrimps will have crispy skin. Illustration of how to make sweet and sour crispy shrimps 8

Step 8

Fry over low heat until crispy and take out. Illustration of how to make sweet and sour crispy shrimps 9

Step 9

Add white sugar, white vinegar, light soy sauce, starch, tomato paste, salt, add appropriate amount of water and mix thoroughly to form a sauce. Illustration of how to make sweet and sour crispy shrimps 10

Step 10

Heat a little oil in a pot, pour the sauce into the pot and bring to a boil. Illustration of how to make sweet and sour crispy shrimps 11

Step 11

Put the fried crispy shrimps into the pot and quickly stir in the sauce and turn off the heat. Be quick and don't fry until the crispy skin is destroyed. Illustration of how to make sweet and sour crispy shrimps 12

Step 12

Arrange on a plate and eat while hot with super crispy skin. Illustration of how to make sweet and sour crispy shrimps 13

Step 13

Finished product picture Sweet and sour crispy shrimp cooking tips