Tapas
3 slices of bread 3 tablets | 1 egg 1 |
Guanli cucumber burger sauce Appropriate amount | Guanli Cucumber 2 items |
Salami 5 tablets | chopped parsley A small amount |
Step 1
Boil eggs and chop into pieces;Step 2
take out the bread;Step 3
Sweet and sour cucumber puree as base;Step 4
Spread it on the bread, apply more if you like a richer taste, and then place it with chopped eggs, Samira sausage, and cucumber. Put whatever you like, just like making private dishes at home;Step 5
Put it in the oven at 180 degrees and bake for a few minutes. If you don’t like grilled sausages, you can eat them directly. They are all cooked anyway, and grilling them will make the sausages more fragrant.Step 6
After taking it out of the oven, sprinkle some chopped parsley and it’s done. It’s super simple, but it looks pretty good~Step 7
Without further ado, let’s make it quickly. It’s really delicious, filling and healthy! Tips for cooking tapasTapas is very arbitrary, so there is no definite conclusion as to what Tapas must contain. What's in the kitchen, what the chef wants to cook, the chef's craftsmanship, etc. can make the products of each bar very different, which is quite similar to our concept of "private cuisine".