Ingredients

  • Soy beans One ​​measuring cup
  • Cucumber Half root
  • White sugar Appropriate amount
  • Clear water Appropriate amount

Steps

The taste of spring, cucumber and soy milk

1. Finished product picture.

The taste of spring, cucumber and soy milk

2. Prepare soybeans.

The taste of spring, cucumber and soy milk

3. Soak five hours in advance.

The taste of spring, cucumber and soy milk

4. Prepare cucumbers and wash them.

The taste of spring, cucumber and soy milk

5. Dice the cucumber.

The taste of spring, cucumber and soy milk

6. Wash the soybeans.

The taste of spring, cucumber and soy milk

7. Put in the soy milk machine.

The taste of spring, cucumber and soy milk

8. Put it into the soy milk machine.

The taste of spring, cucumber and soy milk

9. Add water, the water volume should not be lower than the lowest scale line and not higher than the highest scale line.

The taste of spring, cucumber and soy milk

10. Plug in the power and press the wet bean button. The rest of the work will be left to the soymilk maker.

The taste of spring, cucumber and soy milk

11. The soy milk machine is ready.

The taste of spring, cucumber and soy milk

12. Filter, the water vapor is too big and the picture is not clear enough.

The taste of spring, cucumber and soy milk

13. Add sugar.

The taste of spring, cucumber and soy milk

14. Pour it into a cup, take a photo, and enjoy it beautifully.

Tips

  1. You can add rock sugar or honey according to your preference, but not brown sugar.