Little Lime 12 pieces Chilled mineral water 400ml
Nestlé Eagle Mark Condensed Milk 15 grams
Thai way of making lime juice The hot summer hot Thai style batter with lime juice Illustration of how to do it 1

Step 1

Prepare the ingredients. Wash the small limes and cut them into cubes. Be sure to remove the seeds, otherwise they will be very bitter. The hot summer hot Thai style batter with lime juice Illustration of how to do it 2

Step 2

Pour the small lime wedges into the juicing cup, add 200ml iced mineral water, and squeeze the juice for 20 seconds. Illustration of how to make Thai-style battered lime juice in hot summer 3

Step 3

Filter out the juice, pour it back into the juicing cup, add 200ml iced mineral water again, add Nestlé Eagle Mark condensed milk, beat for 20 seconds and it's done. The hot summer hot Thai style batter with lime juice Illustration of how to do it 4

Step 4

Add lime to the cup, pour in the juice (if you like it cold, add ice cubes) and enjoy The hot summer hot Thai style batter with small lime juice Illustration of how to do it 5

Step 5

Sour, sweet and delicious, my favorite in summer Thai cooking techniques for battered lime juice

Be sure to remove the seeds when cutting a small lime! The juice will be very bitter if not squeezed!