Tomato enoki mushroom and winter melon soup
Winter melon 500g | Tomato 1 |
Enoki mushroom 1 small handful | Salt According to personal taste |
White sugar A little |
Step 1
Prepare ingredients!Step 2
First remove the roots of the enoki mushrooms and then cut them in the middle!Step 3
Wash with boiling water!Step 4
Wash the tomatoes and cut them into cubes!Step 5
Peel, wash, and cut the winter melon into small pieces. The preparation is complete!Step 6
Heat the oil in the pan, add the chopped tomatoes and stir-fry!Step 7
After the tomatoes are minced, add a small bowl of purified water!Step 8
Then add the washed enoki mushrooms!Step 9
Add salt and sugar according to personal taste, and heat for 6 minutes!Step 10
Serve it out ~ sour and appetizing!Step 11
Delicious!Step 12
Eat more winter melon as appropriate ~Step 13
It’s easy to make and delicious if you like it! Cooking Tips for Tomato Enoki Mushroom and Winter Melon SoupThe amount of ingredients can be increased or decreased according to needs!