Tomato 1 Enoki mushroom 300g
Eggs 1 Ginger slices 2 tablets
Oil, salt Appropriate amount
How to make tomato and enoki mushroom soup #Quick and nutritious, my family’s must-have winter dish# Tomato Illustration of how to make enoki mushroom soup 1

Step 1

Wash, peel and cut tomatoes into cubes;#Quick and nutritious, my family’s must-have winter dish#tomato Illustration of how to make enoki mushroom soup 2

Step 2

Wash and cut the enoki mushrooms into small pieces and drain the water; #Quick and nutritious, my family’s must-have winter dish# Tomato Illustration of how to make enoki mushroom soup 3

Step 3

Heat oil in a pot, add ginger slices and stir-fry until fragrant, add tomato cubes and stir-fry until fragrant; #Quick and nutritious, my family’s must-have winter dish# Tomato Illustration of how to make enoki mushroom soup 4

Step 4

Add the enoki mushrooms to the pot and stir-fry over high heat; #Quick and nutritious, my family’s must-have winter dish# Tomato Illustration of how to make enoki mushroom soup 5

Step 5

Add appropriate amount of water and cook over high heat for 15 minutes; #Quick and nutritious, my family’s must-have winter dish# Tomato Illustration of how to make enoki mushroom soup 6

Step 6

Beat the eggs and add to the soup and stir evenly;#Quick and nutritious, my family’s must-have winter dish#tomato Illustration of how to make enoki mushroom soup 7

Step 7

Finally add appropriate amount of salt to taste. #Quick and nutritious, my family’s must-have winter dish# Tomato Illustration of how to make enoki mushroom soup 8

Step 8

Finished product picture Tomato Enoki Mushroom Soup Recipes