Tomato Mustard Shrimp Fries
American Potatoes 100g | Shrimp 15 |
Mayonnaise 2 scoops | Honey 1 scoop |
Mustard 3 grams | Ketchup 1 scoop |
Potato starch 2 tablespoons | Water Appropriate amount |
Oil 1 tablespoon |
Step 1
Add starch in small amounts many timeswaterStep 2
Adjust to the state shown in the picture and add a small amount of cooking oil.Step 3
Marinate shrimps with onion, ginger and pepper for 20 minutesStep 4
Add the marinated shrimps to the starch and mix wellStep 5
Put a lot of oil in the pot. When the oil is 70% hot, add the shrimps and fry them.Step 6
Fry until it changes color and the skin becomes crispy, then fry again and take it out.Step 7
Fry American French fries until crispyStep 8
Take it out and put it on the bottom of the plateStep 9
Mayonnaise, honey mustard and mustard in a bowlStep 10
Add a spoonful of honey and mix wellStep 11
Add a spoonful of tomato sauce to the mustard sauce, mix well and pour it on the shrimpStep 12
Stir evenly and place on top of the friesStep 13
The fries are crispy on the outside and have a salty taste. They are so delicious when dipped in mustard sauce. Tomato Mustard Shrimp French Fries Recipe