Tuna bread sushi roll
Canned tuna Half box (100g) | Bread slices 2 tablets |
Corn and carrots Appropriate amount | Mustard, salad dressing Appropriate amount |
Sushi seaweed One piece |
Step 1
Make bread and toast first, slice them and set asideStep 2
1. Strain the oil from the tuna "br8" src="https://cp1.douguo.com/upload/caiku/4/2/0/200_4259efa7744c7edda47488b032a1be50.jpg" alt="Illustration of how to make tuna bread sushi rolls 3" width= "200" height="200" />Step 3
2. Blanch carrots and corn in salted oil pan 3. Mix the first and second step materialsStep 4
4. On the workbench "br8" src="https://cp1.douguo.com/upload/caiku/b/6/b/200_b6351c1d296bdb9e72beeab750c26ccb.jpg" alt="Illustration of how to make tuna bread sushi rolls 5" width= "200" height="200" />Step 5
5. Spread the ingredients for the third step "br8" src="https://cp1.douguo.com/upload/caiku/3/2/2/200_321fad5f71803235525c5c575466b1a2.jpg" alt="Illustration of how to make tuna bread sushi rolls 6 " />Step 6
6. Roll up "br8" src="https://cp1.douguo.com/upload/caiku/d/c/5/200_dcbe15f2861be9af7d7fa8c60072ee75.jpg" alt="Illustration of how to make tuna bread sushi roll 7" width="200 " height="200" />Step 7
7. Use a sharp knife to cut into 2cm wide sushi rollsStep 8
One roll is convenient to eat. It is a change from traditional sushi. It is actually very delicious and is as nutritious as Japanese sushi. Tuna Bread Sushi Roll Cooking Tips
There are techniques for making delicious dishes. I have tips for every dish. You can search for "Douguo" to view my recipes directly!