Zucchini 1 Garlic cloves 2
Dried chili Appropriate amount Table salt 2 grams
White sugar 1 small teaspoon Chicken Essence 2 grams
Stir-fried fresh soy sauce 1 scoop Rice vinegar 1 scoop
How to make vinegared zucchini #一菜盘白豆奶吃#Recipe for vinegar-filled zucchini Illustration 1

Step 1

Prepare ingredients #一菜典白豆奶吃#Recipe for vinegar-filled zucchini Illustration 2

Step 2

Clean and slice zucchini #一菜典白豆奶吃#Recipe for vinegar-filled zucchini Illustration 3

Step 3

Peel and smash garlic #一菜盘白豆奶吃#Recipe for vinegar-filled zucchini Illustration 4

Step 4

Chili pepper cut into small rings #一菜说白豆奶吃#Illustration of how to make vinegared zucchini 5

Step 5

Heat oil in pan, add minced garlic and sauté until fragrant #一菜盘白豆奶吃#Recipe for vinegar-filled zucchini Illustration 6

Step 6

Pour in zucchini #一菜典白豆奶吃#Recipe for vinegar-filled zucchini Illustration 7

Step 7

Stir fry for a while#一菜典白豆奶吃#Recipe for vinegar-filled zucchini Illustration 8

Step 8

Add appropriate amount of salt #一菜典白豆奶吃#Recipe for vinegar-filled zucchini Illustration 9

Step 9

Add a spoonful of stir-fried fresh soy sauce #一菜典白豆奶吃#Recipe for vinegar-filled zucchini Illustration 10

Step 10

Add a spoonful of rice vinegar#一菜典白豆奶吃#Recipe for vinegar-filled zucchini Illustration 11

Step 11

Add appropriate amount of sugar and stir-fry evenly #一菜典白豆奶吃#Recipe for vinegar-filled zucchini Illustration 12

Step 12

Pour in a little hot water and stir-fry until cooked #一菜盘白豆奶吃#Recipe for vinegar-filled zucchini Illustration 13

Step 13

Chicken essence seasoning #一菜说白豆奶吃#Recipe for vinegar-filled zucchini Illustration 14

Step 14

Finished product picture #一菜典白豆奶吃#Recipe for vinegar-filled zucchini Illustration 15

Step 15

Sweet and sour Vinegar zucchini cooking tips