Yogurt mini muffins

Ingredients

• Yoghurt 100g
• Eggs 2
• Plain flour 80g
• White sugar 10 grams

Steps

1. Pour out an appropriate amount of flour.

2. Add yogurt. It can be fruit-flavored yogurt.

3. Add eggs.

4. Add sugar in proportion.

5. Stir evenly.

6. Heat the pan without adding oil.

7. Use a small spoon to scoop the batter into a cake shape.

8. When one side is golden, turn over to the other side.

9. The muffins are ready.

10. Can be served with chocolate sauce and strawberries. More delicious.

Tips

1. 1. Do more or less. You can increase the amount of materials according to the proportion.
2. 2. Do not put oil in the pan when making pancakes.