Sesame leaves (dried product) A handful of pork belly, an appropriate amount of wet noodles, an appropriate amount of salt, an appropriate amount of chicken essence, a little sesame oil (sesame oil), an appropriate amount of thirteen spices, an appropriat
500 grams of pork belly, minced garlic, 2 tablespoons of light soy sauce, 2 tablespoons of dark soy sauce, half a tablespoon of oyster sauce, 1 tablespoon of chili powder, 1 tablespoon of cumin seeds, 1 tablespoon of salt, 2 grams of sugar, 3 grams of gar
2 pieces of pork belly, 1 tablespoon of cooking wine, 3 slices of ginger, 2 slices of green onion, 1 star anise, 1 bay leaf, 2 slices of Sichuan peppercorns, about 20 sauce ingredients: 1 tablespoon of five-spice powder, 1 tablespoon of pepper, an appropr
Pork Belly 500 Red Bean Starch Appropriate amount Eggs 3 Sichuan pepper powder Appropriate salt Appropriate amount of crispy meat - How to make Sichuan snacks Step 1: Peel the pork belly, wash and cut into pieces, add an egg white, appropriate amount of S
1 piece of pork belly, 5 pieces of ginger, 3 slices of green onions, 20 grams of Poria cocos, 15 grams of red dates, 6 salt, some pepper, a little starch, 2 tablespoons of Poria cocos and Gorgon seeds, pork belly soup. Steps 1: Wash the pork belly with st
"Totle Original Fresh" first-order light soy sauce 5 grams "Totle Original Fresh" super braised soy sauce 15 grams pork belly 400 grams spring bamboo shoots 300 grams sugar 20 grams ginger 10 grams scallions 2 cinnamon 10 grams bay leaves 2 aniseed 2
400 grams of pork belly, 1 small piece of star anise, 1 piece of cinnamon, 1 piece of bay leaf, 1 piece of rock sugar, 4 or 5 pieces of light soy sauce, 25 grams of cooking wine, 3 tablespoons of salt, a little oil, some eggs, 3 shiitake mushrooms, 6 garl
Pork belly, as much as you like, prawns, as much bacon as you like. Just the right amount of green pepper. Just the right amount of garlic. Just the right amount of cucumber. Just the right amount of green onion. Cumin powder. A little chili powder. A lit
500g pork belly, one carrot, one peanut, 200g dried soybeans, 150g old tofu, 500g chili sauce, three tablespoons of millet, some light soy sauce, some cooking wine, some sugar, some salt, cinnamon, pepper, and anise. Step 1: Dice the pork belly (mine) The
One pound of pork belly, 200g of chestnuts, two slices of ginger, two slices of cooking wine, one tablespoon of light soy sauce, appropriate amount of cooking oil, appropriate amount of green onion, one garlic, appropriate amount of bay leaves, star anise
How to make pork belly, peas, fungus, light soy sauce, salt and vinegar, chicken essence and fungus. Step 1: Soak the fungus in advance, chop and wash the peas. Step 2: Cut the pork belly into shreds, add a small amount of water starch, salt, and light so
200 grams of pork belly, half a pound of garlic, appropriate amount of chili, 1 tablespoon of soy sauce, 1 tablespoon of soy sauce, 1 tablespoon of cooking wine, 1 tablespoon of light soy sauce, two tablespoons of pork belly and stir-fried garlic. Step 1:
250g pork belly rice wine 20g tempeh 10g light soy sauce 15g dark soy sauce 20g brown sugar 10g dried chili 1 chive 5g secret Dongpo pork recipe step 1 raw material family portrait (dry chili can be omitted); step 2 cut the pork belly into cubes and put t
Pork belly 1 chicken 1 ginger 6 slices pepper appropriate amount of oil appropriate amount of salt appropriate amount of starch Recipe for pork belly chicken Step 1 Prepare materials
1. How to clean the pork belly: first rub the whole pig belly vigorously
Pork belly, dried mushrooms, shrimps, potatoes, pickles, chopped green onions, how to make Wenzhou snack Mai Qiao. Step 1: There was no Mai Qiao on site and I wanted to eat it, so I had to make a ball of flour meat. Step 2: Let the dough rest for a while,
500
241
