Half a black-bone chicken, 10 grams of astragalus, two slices of ginger, an appropriate amount of salt, a stick of Gastrodia elata, 10 grams of Gastrodia, Huangqi and Codonopsis, and black-bone chicken soup. Step 1: Preparation materials: black-bone chick
Duck meat, 1/4 ginkgo, appropriate amount of ginger, a few slices of cooking wine, two tablespoons of salt, appropriate amount of Codonopsis pilosula, a few peppercorns, a few ginkgo nuts. Step 1: Prepare the ingredients, cut the duck meat into pieces, ad
4 large chicken legs, 6 red dates, 6 Codonopsis pilosula, 8g wolfberry, 1 small handful of astragalus, 10g of angelica root, 5 small slices of dry dipping ingredients, optional salt, appropriate amount of cooking wine, 1 spoon of green onion, appropriate
50 grams of lean meat, red dates, 20 grams of wolfberry, 15 grams of longan, 15 grams of lily, 5 grams of Codonopsis pilosula, 10 grams of red dates and wolfberry soup. Step 11⃣️Peel the shells of the longan, wash and core the red dates. Step 22️⃣Wash all
Two pigeons, one Codonopsis pilosula, one wolfberry, fifteen salt, a little salt and a winter warm-up medicinal pigeon recipe. Step 1: I dare not kill the pigeons that my mother killed. ha! Step 2: After killing, chop into pieces and put into the stew pot
1 whole chicken 1 shiitake mushroom 8 fungus 8 red dates 3 astragalus 5 slices Codonopsis pilosula 1 root Angelica sinensis 5 slices salt 1 spoon winter tonic chicken soup Recipe Step 1 Soak the fungus and tear it into small pieces, dry shiitake mushrooms
Three pigeons, 50g of Cordyceps flowers, 50g of Codonopsis pilosula, 50g of wolfberry, 50g of ginger slices, 6 slices of cooking wine, a spoonful of salt, the right amount of pigeon soup. Step 1: Kill the pigeons, remove their hair, remove their internal
Soup base ingredients: 15g red dates, 10g astragalus, 10g dangshen, 10g wolfberry, 3g pork bones, 150g hot pot ingredients: 500g beef, 300g fresh shrimp, 100g fresh mushrooms, 100g baby cabbage, 2 enoki mushrooms, 150g white radish, 300g white radish, app
800g mutton chops 1 sliced ginger 8 water chestnuts 1 piece sugar cane 300g pitted red dates 4 longan meat 6g yam slices 20g angelica 9g Codonopsis pilosula 4g tangerine peel (removed) 3g white peppercorns 2 Appropriate amount of rice wine, appropriate
[Pork belly and chicken stock] 1 pork belly, 250g backbone, 150g ginger slices, 8 white peppercorns, 2-3 tsp Adenophora pilosula 10g Codonopsis pilosula 10g Polygonatum odoratum 5g Huaishan 15g candied dates 1 red date 10g wolfberry 2g salt appropriate am