Korean hot sauce recipes

  • Korean style army pot

    Korean style army pot

    Three spoons of Korean hot sauce, two spoons of Xinsong bean paste, two spoons of Korean kimchi, 200 grams of ginger, 1 piece of garlic, 3 or 4 cloves of chives, 3 sticks of oil, appropriate amount of salt, appropriate amount of shredded cheese, appropria

    2024-09-03
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