Rye flour 400 eggs 1 xylitol 40g salt 5g yeast 4g milk 200g butter 30g whole wheat toast recipe step 1 Weigh the food, pour the milk first, then beat an egg into the bread machine bucket, then add sugar and salt respectively Add flour to the two corners i
Seed dough: French bread flour 300g salt 6 Crubon seeds 18g water 186g Main dough: French bread flour 300g whole wheat flour 150g rye flour 150g seed dough 480g salt 7g instant high activity dry yeast 2.4g butter 19g water 450g French peasant pasta
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