Innovative dishes ☺ "Salmon Double Combo" ☺ Creative dishes
Ingredients
- Salmon midsection 1 piece
- Avocado 1
- Onions Appropriate amount
- Ginger Appropriate amount
- Salt Appropriate amount
- Oil A spoonful
- Cooking wine A spoonful
- Steamed Fish Soy Sauce A little
- Black pepper Appropriate amount
Steps
1. Choose a middle piece of salmon and wash it.
2. As shown in the picture, peel easily.
3. After peeling.
4. Cut half into thin slices as shown in the picture.
5. Cut the other half into small pieces.
6. Put the small pieces into a bowl and add cooking wine. Then spread the salt evenly on the fish pieces.
7. Add onions and ginger and marinate for half an hour.
8. Then, pour a little soy sauce on the steamed fish, and then put it in the steamer for steaming.
9. Steam over high heat for fifteen minutes.
10. During steaming, perform the second method at the same time. Put a little oil in the pan.
11. Put the sliced salmon fillets into the pot and fry on both sides.
12. Fry until both sides of the fish fillets are golden brown.
13. Prepare an avocado, peel and core it.
14. Place the fried salmon fillets on a plate and place avocado around them. Then, sprinkle in some salt and black pepper. OK~~~
15. At the same time, take out the cooked salmon.
16. The double salmon is completed. Let’s taste it together~☺
Tips
- Frying salmon fillets can be done by increasing or decreasing the frying time according to personal preference.
- You can also use olive oil and butter to fry salmon, which will taste better.
