Pecan Sesame Dew
Pecan 50 grams | Cooked sesame seeds 100 grams |
Glutinous rice flour 100 grams | Honey 1 tablespoon |
Boiling water Appropriate amount |
Step 1
Prepare the required ingredients in advanceStep 2
Place pecans in baking panStep 3
Bake in the oven at 175 degrees for 12 minutesStep 4
Put glutinous rice flour into a small pot and stir-fry until slightly brownStep 5
Put the cooked sesame seeds, pecans and cooked glutinous rice flour into the grinderStep 6
Beat them into powderStep 7
Pour some of the beaten powder into a small bowl and add honeyStep 8
Pour in appropriate amount of boiling water and stir evenlyStep 9
Let’s drink. . . . Pecan sesame sauce cooking tips1: Pecans must be roasted and then powdered. If you don’t have an oven at home, you can fry them in a pot and then powder them.
2: The role of glutinous rice flour here is to increase the consistency. Babies who like it thicker can increase the content of glutinous rice flour appropriately. This consistency is just right for me