Arowana Grandma Township Small Mustard Seed Oil Appropriate amount Pipi shrimp 500g
Red pepper 10g Yellow pepper 10g
Green pepper 10g Onion 10g
Onion 10g Shacha sauce 15g
Cooking wine 4ml Light soy sauce 4ml
Oyster sauce 12g
How to make fried shrimps with sand tea French guests with wine and vegetables, sand tea and fried Pipi shrimp#grandmaxiang I want to serve the spring bowl with mustard oil. Illustration of how to make it 1

Step 1

Chop onions, red peppers, green peppers, yellow peppers and green onions into cubes French guests with wine and vegetables, Shacha and fried Pipi shrimp#grandmaxiang I want to serve the spring bowl with mustard oil. Illustration of how to make it 2

Step 2

Drain the cleaned shrimpsFeasting guests with wine and vegetables, Shacha and fried Pipi shrimp#grandmaxiang I want to serve the spring bowl with mustard oil. Illustration of how to make it 3

Step 3

Prepare Arowana Grandma Fragrant Rapeseed Oil Feasting guests with wine and vegetables, Shacha and fried Pipi shrimp#grandmaxiang I want to serve the spring bowl with mustard oil. Illustration of how to make it 4

Step 4

After heating the pan, pour in rapeseed oil and heat until 70% hot French guests with wine and vegetables, sand tea and fried Pipi shrimp#grandmaxiang I want to serve the spring bowl with mustard oil. Illustration of how to make it 5

Step 5

Pour in the Pipi shrimps, fry for about 2 minutes until they change color, remove and set aside French guests with wine and vegetables, sand tea and fried Pipi shrimp#grandmaxiang I want to serve the spring bowl with mustard oil. Illustration of how to make it 6

Step 6

In another pot, add rapeseed oil and heat it up French guests with wine and vegetables, Shacha and fried Pipi shrimp#grandmaxiang I want to serve the spring bowl with mustard oil. Illustration of how to make it 7

Step 7

Add onion, red pepper, green pepper, yellow pepper and green onion and stir wellFeasting guests with wine and vegetables, Shacha and fried Pipi shrimp#grandmaxiang I want to serve the spring bowl with mustard oil. Illustration of how to make it 8

Step 8

Add the sand tea sauce and sauté for a while Feasting guests with wine and vegetables, Shacha and fried Pipi shrimp#grandmaxiang I want to serve the spring bowl with mustard oil. Illustration of how to make it 9

Step 9

Add the fried shrimps and stir-fry for about 2 minutes until the ingredients are cooked French guests with wine, vegetables, sand tea and fried Pipi shrimp#grandmaxiang I want to serve the spring bowl with mustard oil. Illustration of how to make it 10

Step 10

Add oyster sauce and light soy sauce Feasting guests with wine, vegetables, sand tea and fried Pipi shrimp#grandmaxiang I want to serve the spring bowl with mustard oil. Illustration of how to make it 11

Step 11

Add cooking wine French guests with wine and vegetables, Shacha and fried Pipi shrimp#grandmaxiang I want to serve the spring bowl with mustard oil. Illustration of how to make it 12

Step 12

Stir fry evenly Feasting dishes for guests, stir-fried Pippi shrimps with sand tea #grandmaxiang small mustard seed oil I want to serve spring bowls # illustration 13

Step 13

Have a drink~ Cooking tips for stir-fried Pipi shrimps with sand tea

1. How to clean Pipi shrimps: first put them in clean water and spit out the dirt, then change the water several times until the water is clear. Then brush again and scrub the shrimps one by one. After washing, soak them in clean water for 2 minutes, and then rinse them with water. 2. Ingredients: 2 people.