Oven Ribs
Rib 500g | Barbecued pork sauce |
Tin foil |
Step 1
1. Wash the ribs and remove the white fascia on them, brush them with barbecued pork sauce, wrap them in tin foil and marinate them in the refrigerator for 8-12 hours (the longer they are, the more flavorful they will be) 2. Lay out tin foil on the grill, place the marinated ribs on the tin foil, and pour a little salad oil and barbecued pork sauce on the ribs.Step 2
3. Set the oven to grill at 220 degrees for 20 minutes, then turn over, brush with oil and sauce, and bake for another 10 minutes. Oven Rib Cooking TipsThe size of the ribs determines the oven time. The barbecued pork sauce contains sugar, so it is normal to be slightly burnt