hairtail segments 200 grams Refined salt A little
Grandma Township Small Mustard Oil Appropriate amount Cooking wine 1 scoop
Scallions Appropriate amount Eggs one
Ginger 1 block Starch Appropriate amount
flour Appropriate amount Chili powder Add as appropriate
How to make golden crispy skin fish #Looking at Grandma Township Fragrant Mid-Autumn Festival#Illustration of how to make golden crispy leather fish 1

Step 1

Wash the hairtail segments and try to remove the white membrane on the surface, because the white membrane has the biggest fishy smell. Make diagonal cuts on the surface. #find丝grandmotherxiangxiangmanmid-autumn feast#golden crispy leather fish Illustration of how to do it 2

Step 2

Appropriate amount of shallots, washed and cut into sections, 1 piece of ginger, washed, peeled and cut into shreds for later use. #find丝grandmaxiangxiangmanmid-autumn feast#golden crispy leather fish Illustration of how to do it 3

Step 3

Put the hairtail segments into a bowl,Add shredded ginger and scallions. #find丝grandmotherxiangxiangmanmid-autumn feast#golden crispy leather fish Illustration of how to do it 4

Step 4

Add 1 spoonful of cooking wine. #find丝grandmotherxiangxiangmanmid-autumn feast#golden crispy leather fish Illustration of how to do it 5

Step 5

Mix well and marinate for 30 minutes to remove the fishy smell. # seeking grandma's hometown fragrant Mid-Autumn Festival#Golden CrispIllustration of how to make leather fish 6

Step 6

Put an appropriate amount of flour and starch into a bowl, beat the eggs one by one and mix them together, add an appropriate amount of water to make a thin paste. Illustration

Step 7

Remove the shredded ginger and green onions from the marinated hairtail segments, add them into the prepared batter, and mix well so that each hairtail segment is evenly coated in batter. Illustration

Step 8

Pour the mustard oil from Grandma Township into the pot, adding a little more. Bring to a boil over high heat and add the battered hairtail segments.Illustration

Step 9

Fry the hairtail segments until golden and crispy, remove and drain the oil and set aside. #find丝grandmotherxiangxiangmanmid-autumn feast#golden crispy leather fish Illustration of how to do it 10

Step 10

Sprinkle lightly with a small amount of salt, and if you like spicy food, you can sprinkle with spicy chicken powder to make the already crispy hairtail segments more texture-rich. Cooking tips for golden crispy skin fish