bean curd cake
Tomatoes 50 grams | Ketchup 25 grams |
fish intestines 1 root | Green onion 2 grams |
Eggs 2 | Tofu skin 4 pictures |
White sesame seeds 2 grams |
Step 1
Reference age: 15 months and above, babies who are not allergic to food ingredients Ingredients preparation: 50 grams of tomatoes, 25 grams of tomato sauce, 1 fish intestine, 2 grams of chopped green onions, 2 eggs, 4 tofu skins, 2 grams of white sesame seeds Operating time: 10 minutes Difficulty analysis: BeginnerStep 2
Make cross cuts on the tomatoes, blanch them in boiling water for 2 minutes, peel and dice them.Step 3
Dice the baby fish intestines and green onions separately.Step 4
Add the diced intestines and green onions to the diced tomatoes. If your baby doesn't like to eat green vegetables, you can add some chopped green vegetables, so that the baby will not choke and he will not easily pick them out and spit them out when eating.Step 5
Beat in 2 eggs and use chopsticks to mix all ingredients evenly.Step 6
Turn on low heat, heat the pan with oil, then add the tofu skin. Tofu Skin asked the sisters from the north and the south. There are too many different names, such as tofu skin, tofu skin, qianzhang, louver, dried tofu... What is the name of tofu skin in your hometown? Welcome to leave a message to Junjun in the background.Step 7
Spoon in the egg liquid and spread evenly with a spoon.Step 8
Fry until the egg liquid is solidified and turn over.Step 9
Continue to brush with homemade tomato sauce, sour, sweet and super delicious.Step 10
spreadAdd cooked white sesame seeds.Step 11
Fry over low heat until the egg mixture is golden brown and fold diagonally.Step 12
Slowly roll up one side and serve.Step 13
The invincible rolled burrito is complete~ You can cut it into suitable sizes for your baby to eat, or you can use it as finger food for your baby. You can’t stop eating one bite after another~ Cooking tips for tofu skin pancakesJunjun’s tips:
I made 4, enough for my baby and me. You can increase or decrease the amount of ingredients according to the actual situation. Let it cool for a while before eating. The taste is the best!
If you have any questions about complementary food preparation and feeding, you can send me a private message: shipu881. If you need, you can privately chat with me and join the complementary food group