High-gluten flour 230g Eggs 57 grams
Milk powder 20 grams sugar 45g
Yeast 5 grams Milk 90 grams
Butter 22 grams Salt 2 grams
Garlic Butter Sauce Appropriate amount Pork floss Appropriate amount
Cheese shreds Appropriate amount Purple sweet potato filling Appropriate amount
How to make breakfast meal packs Illustration of how to make breakfast meal packs 1

Step 1

Mix high-gluten flour, milk powder, yeast, sugar, salt, milk, and eggs into the bread machine, start the kneading function, and knead the dough for 10 minutes. After it rises for 5 minutes, start the kneading function again and knead the dough for 10 minutes. Add butter, and then Knead the dough for 10 minutes to cover it with gloves, ferment for 40 minutes and take it out to shape. Illustration of how to make breakfast meal packs 2

Step 2

You can divide it into 16 small dough balls or the shapes you like. When shaping, wrap them with your favorite fillings. I used purple sweet potato fillings, minced pork floss + cheese, garlic butter sauce, etc. After shaping, put it into the fermentation box for secondary fermentation (about 40 minutes, depending on the condition) Breakfast Meal Bun Recipe Illustration 3

Step 3

After fermentation, bake it. It will be ready after 15 minutes at 180 degrees. Breakfast Meal Pack Cooking Tips