rice flour
Cuttlefish and chicken soup A bowl | Shiitake mushrooms 4 |
Pleurotus eryngii 1 | Onion and ginger A small amount |
Rice noodles |
Step 1
Boil cuttlefish chicken soup with shiitake mushrooms and king oyster mushroomsStep 2
Soaked rice noodles in boiling water, add onions, ginger, homemade chili oil and soy sauceStep 3
Rice noodles with cuttlefish and chicken soup, ready to eatStep 4
A bowl of breakfast rice noodles, simple and delicious, with the taste of pure natural ingredients. Rice noodle cooking tipsYou don’t need to add chili oil if you don’t like spicy food.