Potato 1 Carrot 0.5 root
Eggs 1 flour Appropriate amount
Scallions 3 roots Salt A little
White pepper 1g Thirteen Incense 1g
Grandma Township small mustard oil
How to make fried potato pancakes for breakfast Illustration of how to make fried potato pancakes for breakfast in ten minutes 1

Step 1

Prepare the main ingredients as shown in the pictureIllustration of how to make fried potato pancakes for breakfast in ten minutes 2

Step 2

Shred potatoes and carrots (do not wash them) and chop green onions. Illustration of how to make fried potato pancakes for breakfast in ten minutes 3

Step 3

Add an egg, a small amount of flour, salt, white pepper, thirteen spices, and stir evenly Illustration of how to make fried potato pancakes for breakfast in ten minutes 4

Step 4

Put a little rapeseed oil from Grandma Township in the pan Illustration of how to make fried potato pancakes for breakfast in ten minutes 5

Step 5

Add shredded potatoes, don’t press them, don’t make them too thick Illustration of how to make fried potato pancakes for breakfast in ten minutes 6

Step 6

Fry until one side is browned, flip over and use low heat, about 2-3 minutes Illustration of how to make fried potato pancakes for breakfast in ten minutes 7

Step 7

Jiao outside and Nuo inside Illustration of how to make fried potato pancakes for breakfast in ten minutes 8

Step 8

With a glass of milk, you can have breakfast in ten minutes Cooking tips for fried potato pancakes for breakfast

1. Do not wash potatoes after grating them 2. Fry over low heat, not too thick, just a small amount of flour