Kombu (soup base) A piece of bonito flakes (soup base) An appropriate amount of soy sauce (soup base) An appropriate amount of sake (soup base) An appropriate amount of mirin (soup base) An appropriate amount of salt (soup base) An appropriate amount of l
Totole red sour soup hot pot soup 200g salt 5g vegetable oil 2 spoons white pepper 4g chicken essence 1 spoon any ingredients you like Yellow bone fish 5 squid 1 ham sausage 1 lean meat 150g crispy meat 1 tofu skin 100 grams of shiitake mushrooms, 1 green
500 grams of pork belly, 500 grams of shallots, an appropriate amount of light soy sauce, an appropriate amount of light soy sauce, half a pound of dried chili peppers for dumpling wrappers, an appropriate amount of green onion pancakes. Step 1: Chop fatt
1 cabbage heart, half a green onion, salt, 1 tsp chicken essence, 1/2 tsp vinegar, 2 tbsp light soy sauce, 1 tbsp dried red pepper, 2 Sichuan peppercorns, 10 cooking oil, appropriate amount of hot and sour cabbage heart. Step 1: Prepare a cabbage heart an
Beef neck bone 1000g beef 300g old ginger 30g green onion, half an star anise, a small piece of cinnamon (the size of a fingernail), a little white pepper, a few Sichuan peppercorns, a dozen grains of salt, an appropriate amount of rice wine, 35g spring o
Noodles for 3 people, half a spoon of cooking wine, 2 spoons of salt, 3 to 5 grams of soybean size, about 5 drops of tenderloin, half a strip of tender wild rice, 4 to 5 winter bamboo shoots, 1 small king oyster mushroom, 10 green onions, 1 to 2 black Pep
12 quail eggs, 12 shiitake mushrooms, 2 tablespoons of oyster sauce, a pinch of green onion, a pinch of fine salt, an appropriate amount of light soy sauce, 2 tablespoons of oyster sauce, how to make quail eggs stuffed with mushrooms. Step 1: Pick a mushr
600g big bones, 1 sauerkraut, 1 pork belly, 100g 1 green onion, 4-5 buds of ginger, 4-5 slices, salt, 2 tsp MSG, 1 tsp oil, 2 tsp thirteen spices or five-spice powder, 1 tsp sauerkraut, braised big bones. Step 1, sauerkraut 1 Home-pickled sauerkraut is th
500g of front leg meat, 500g of all-purpose flour, 3 green onions, 3 or 4 slices of ginger, appropriate amount of dark soy sauce, 1 tablespoon of salt, appropriate amount of light soy sauce, 2 tablespoons of MSG, appropriate amount of chicken essence, app
200g of tofu, 150g of minced pork, 20g of oyster sauce, 20g of light soy sauce, 15g of shallots, 2 millets, 1 sugar, a pinch of salt, appropriate amount of cooking oil, 15g of minced pork, steamed tofu. Step 1: Cut the tofu into small pieces. Step 2: Blan
150 grams of enoki mushrooms, 400 grams of tomatoes, half a green onion, 10 grams of cooking oil, 3 tablespoons of salt, 2 grams of light soy sauce, 3 tablespoons of black olives, tomatoes, enoki mushrooms. Step 1: Prepare the ingredients. Step 2 Spanish
500 grams of whole wheat flour, appropriate amount of shallot, 20 grams of water, appropriate amount of green onion, 20 grams of water, appropriate amount of salt, 5 grams of yeast powder, 5 grams of whole wheat scallion oil. How to make flower rolls. Ste
400g squid tentacles, garlic chili sauce, 20g cooking wine (for blanching), 15ml red pepper, 1 garlic sprout, 150g shredded ginger, 35g garlic, 6 cloves green onions, 40g fungus, 5-6 light soy sauce, 10ml oyster sauce, 5ml chicken essence, 2g white 2 gram
500g of pork ribs, 300g of white radish, 300g of salt (for thin pickling), 25g of ginger, a small piece of red dates, 3 small onions, 2 peppercorns, 20 dried chili peppers, 1 cooking wine, an appropriate amount of white vinegar, a few drops of starch (for
2 sections of lotus root, appropriate amount of peanuts, 1 piece of pork ribs, 1 piece of ginger, 3 slices of green onion, 1 piece of salt, appropriate amount of cooking wine, appropriate amount of lotus root and peanut pork ribs soup. Step 1: Wash the ri
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