150 grams of oyster mushrooms, 150 grams of chicken, 150 grams of green onions, 10 grams of chopped green onions, 10 grams of red pepper, 10 grams of diced chicken. How to stir-fry oyster mushrooms. Step 1: Season the chicken and marinate for 3 minutes to
Ingredients for beef filling: 300 grams of beef, 1 onion, 1 cooking wine, 3 tablespoons of light soy sauce, 3 tablespoons of salt, a little sugar, a pinch of Sichuan pepper powder, 1 teaspoon of white pepper, 1 teaspoon of oyster sauce, 1 tablespoon of ca
One bag of tomato-flavored snail noodles 100 grams of fat beef tripe 120 grams of enoki mushrooms 1 handful of tribute vegetables 80 grams of various meatballs 150 grams of green onions Recipe for the recipe of luxurious wide snail noodles 11. Fatty beef,
Duck legs, ginger slices, cooking wine, garlic, oyster sauce, dark soy sauce, onions, spicy hot pot base, Sichuan peppercorns, spicy beer duck. Step 1: Wash the duck legs and blanch them, drain the water and set aside. Step 2: Heat the pan with oil and st
10 mushrooms, 2 slices of ginger, 2 slices of green onion, 2 spoons of dark soy sauce, half a spoon of oyster sauce, 1 spoon of starch, 1 spoon of salt, 5 grams of black pepper, 2 grams of Thousand Island Source camellia oil, appropriate amount, the whole
800 grams of pork belly, dried bamboo shoots, 150 grams of green onions, 15 grams of ginger slices, 15 grams of star anise, 3 dried red peppers, 1 stick of salt, 4 grams of light soy sauce, 20 grams of dark soy sauce, 10 grams of cooking wine, 20 grams of
800g pork bone sticks 200g sauerkraut 200g tofu 200g green onions 1 piece of ginger 1 piece of coriander 1 stick salt 8g oyster sauce 6g light soy sauce 5g aniseed 1 peppercorn 8 small onions 1 pickled cabbage stewed stick bones Step 1 Preparation What a
150g of sauerkraut, 50g of pork liver, 5 pieces of pig blood sausage, 5 pieces of pig intestines, appropriate amount of bitter sausage, 7 slices of pork belly, appropriate amount of salt, appropriate amount of seafood soy sauce, appropriate amount of gree
10 chicken wing roots, 1 green onion, 3 slices of ginger, 2 tablespoons of Donggu Yipin fresh soy sauce, 2 tablespoons of Donggu premium oyster sauce, 2 tablespoons of dark soy sauce, half a teaspoon of salt, a little rock sugar, 10 grains of cooking wine
250 grams of white mushrooms chicken breast 100 grams of red pepper 10 grams of green onions 10 grams of chopped green onions 10 grams of white mushrooms Stir-fried chicken breasts Step 1 Blanch the white mushrooms and prepare them Step 2 Marinate the chi
Hash browns (serves 3 people) 3 pieces of chicken cutlets 2 eggs 3 spring onions 1 cheese slice 2 slices of salt 2 grams of Mexican tortillas (or hot noodle pancakes) 3 pieces of honey mustard sauce lettuce leaves 3 pieces of potato-flavored chicken cutle
350 grams of pork ribs or chicken wings 15 grams of cooking wine 1 spoon of dried chili pepper 5 star anise leaves 2 cinnamon bark 1 piece of green onion A section of fresh ginger 1 small piece of light soy sauce 2 spoons of dark soy sauce 1/2 spoon of oy
Dried squid, 2 green peppers, 2 garlic sprouts, 3 onions, 1 ginger, a small piece of cooking wine, 2 spoons of light soy sauce, 2 spoons of sugar, 1 spoon of Laoganma black bean sauce, 2 spoons of spicy fried dried squid. Step 1: Soak the dried squid in w
1 cabbage, 2 green onions, 2 slices of ginger, 3 slices of dried chili, 2 peppercorns, 8 slices of olive oil, a little light soy sauce, 2 tablespoons of balsamic vinegar, 1 tablespoon of salt, 1/4 sugar, 1/4 tablespoon allspice, 1/4 tablespoon starch, 1 t
A quarter of cabbage, half a carrot, half a red onion, half a soaked shiitake mushroom, a handful of soaked fungus, a handful of green onions, a handful of coriander, a handful of dried shrimps, a handful of peanut oil, two tablespoons of bean paste, a ta
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