The whole family unanimously decided to put it on the New Year’s Eve dinner list
| Mushroom 10 | Ginger 2 tablets |
| Onions 2 roots | light soy sauce 2 scoops |
| Old soy sauce Half spoon | Oyster sauce 1 scoop |
| Starch 1 scoop | Salt 5 grams |
| Black pepper 2 grams | Qiandaoyuan Camellia Oil Appropriate amount |
Step 1
It's really delicious
Step 2
Tender and juicy
Step 3
1️⃣Cut the chicken wings in half, add shredded ginger, add two spoons of light soy sauce + half a spoon of dark soy sauce + one spoon of oyster sauce + appropriate amount of salt + one spoon of starch, mix well and marinate for half an hour
Step 4
2️⃣Pour in Qiandaoyuan camellia oil from the pan, heat the oil, put the chicken wings in the pan with the skin on first, and fry until both sides are golden brown 3️⃣Pour in the mushrooms and stir-fry until soft, add appropriate amount of salt and black pepper and stir-fry evenly. Sprinkle with chopped green onion before serving.
Step 5
Wow. This mushroom chicken wing is really a masterpiece,
Step 6
Finished product picture
Step 7
The babies must be arranged! This time I used Qiandaoyuan camellia oil to fry the chicken wings, which really made them more fragrant. The chicken wings didn’t have a fishy smell, and the more you chewed them, the more fragrant they became. Don’t be afraid of getting angry! The cooking tips the whole family unanimously decided to put on their New Year’s Eve dinner list
