Noodles for 3 people, half a spoon of cooking wine, 2 spoons of salt, 3 to 5 grams of soybean size, about 5 drops of tenderloin, half a strip of tender wild rice, 4 to 5 winter bamboo shoots, 1 small king oyster mushroom, 10 green onions, 1 to 2 black Pep
500g of front leg meat, 500g of all-purpose flour, 3 green onions, 3 or 4 slices of ginger, appropriate amount of dark soy sauce, 1 tablespoon of salt, appropriate amount of light soy sauce, 2 tablespoons of MSG, appropriate amount of chicken essence, app
Pipa legs 3 Spanish green olives 5~6 rice About 200 grams light soy sauce 1 spoon dark soy sauce less half a spoon oyster sauce 1 pump salt 2 grams chicken essence 1 spoon tip white pepper 1 gram cooking wine 1.5 spoon pepper noodles 1 gram ginger powder
1 squid, 1 onion, half green pepper, half oyster sauce, 2 spoons of dark soy sauce, 1/2 spoon of light soy sauce, 1 spoon of cooking wine, 1 spoon of sugar, 1 spoon of bean paste, 1 spoon of green onions, ginger and garlic, appropriate amount of squid rol
1 handful of dried beans 200 grams of vegetable oil 1 spoon of salt 1 spoon of dark soy sauce 300 grams of warm water (for kneading noodles) 150 grams of yeast 3 grams of plant seasoning powder 4 grams of oyster sauce 1 spoon of light soy sauce 2 spoons o
600g medium-gluten flour for bun wrappers 50g warm water 325g white sugar 10g yeast 7g oil 15g bun filling Pork belly 400g white sugar 2 tsp chicken seasoning 2g salt appropriate amount of sauerkraut 300-350g half-spice powder 1 soup corn starch 50 grams
Not too old chicken, half a carrot, 1 small Yunnan turmeric, 50g Spanish salted black olives, 10 vegetable oil, 10g millet, spicy 3 star anise, 2 Sichuan peppercorns, 1 pinch of salt, 2g soy sauce, 15g dark soy sauce, 5g glutinous rice wine, 50g Recipe fo
250g pork stuffing, oily gluten, 12 shallots, appropriate amount of ginger slices, 2 slices of cooking wine, 2 tablespoons of light soy sauce, 2 to 3 tablespoons of dark soy sauce, a tablespoon of black pepper, a small spoonful of starch, a spoonful of wa
500g chicken feet, 1 potato, 1 bean sprouts, 1 small bowl of tender tofu, half a piece of green onion, ginger, garlic, appropriate amount of star anise, 3 cinnamon, appropriate amount of pepper, appropriate amount of dark soy sauce, appropriate amount of
800 grams of beef brisket, 3 grams of pepper, appropriate amount of ginger, 2 cloves of light soy sauce, 30 grams of dark soy sauce, 15 grams of cooking wine, 30 grams of sugar, 5 grams of oyster sauce, 30 grams of garlic chili sauce, 10 grams of salt, ap
2 pieces of Spanish Mackerel, cooking wine, 2 tablespoons of light soy sauce, 2 tablespoons of white sugar, appropriate amount of ginger, appropriate amount of green onions, appropriate amount of garlic slices, appropriate amount of dark soy sauce, a litt
Pig trotters, ginger, star anise, cumin powder, 30 grams, white sesame seeds, 1 pinch of green onion, appropriate amount of cinnamon, Sichuan pepper, dried chili pepper, 10 grams of vinegar, 50 grams of light soy sauce, 80 grams of dark soy sauce, 80 gram
1 lemon, 2 carrots, 1 yellow bell pepper, 1/4 red bell pepper, 1/4 onion, 1/4 spring onion, 2 honeys, 10 g pepper, 1/2 light soy sauce, 1 tablespoon dark soy sauce, 2 teaspoons 2 teaspoons of rice wine, barbecued pork sauce, 1 tablespoon of black pepper,
500 grams of chicken wings, frozen sour cream, chive flavored potato wedges, 1 bag of marinated chicken wings: 2 grams of salt, 1 tablespoon of dark soy sauce, half a tablespoon of chicken essence, 1 tablespoon of peppercorn noodles, 1 gram of angelica po
500g of flour, 5g of dry yeast powder, appropriate amount of water, 250g of meat filling. Prepare meat filling seasoning: five-spice powder, 2 tablespoons of light soy sauce, 2 tablespoons of dark soy sauce, 1 tablespoon of salt, appropriate amount of gre
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