Quail eggs 12 pieces Shiitake mushrooms 12 flowers
Oyster sauce 2 scoops Onion A little
Fine salt Appropriate amount Light soy sauce 2 scoops
How to make mushrooms stuffed with quail eggs in oyster sauce Illustration of how to make mushrooms stuffed with quail eggs in oyster sauce 1

Step 1

The shiitake mushrooms should be picked with a deeper mouth, as the small-mouthed quail eggs can easily slide out. Illustration of how to make oyster sauce and quail eggs stuffed with shiitake mushrooms 2

Step 2

Quail eggs contain a full range of amino acids and are rich in content. Quail eggs also contain high protein. Of course, you can also use minced meat or shrimp paste instead, depending on your personal taste. Illustration of how to make oyster sauce and quail eggs stuffed with shiitake mushrooms 3

Step 3

Remove the stems from the mushrooms.Illustration of how to stuff quail eggs with oyster sauce and shiitake mushrooms 4

Step 4

Prepare a bowl of water, add a spoonful of salt and mix well. Add the mushrooms and soak them for five minutes. Wash and pinch dry. Illustration of how to make oyster sauce and quail eggs stuffed with shiitake mushrooms 5

Step 5

Pour an appropriate amount of water into the smart lifting pot, put in the mushrooms and blanch them. Remove the water from the boil and control the moisture of the mushrooms. Illustration of how to stuff quail eggs with oyster sauce and shiitake mushrooms 6

Step 6

Arrange the mushrooms on the lifting plate one by one. Illustration of how to stuff quail eggs with oyster sauce and shiitake mushrooms 7

Step 7

Crack in the quail eggs [If the mouth of the mushrooms is deep, the quail eggs will not leak out] Cover the lid and press the hot pot button to steam for 8 minutes [The steaming time will depend on the size of the mushrooms] Illustration of how to make oyster sauce and quail eggs stuffed with shiitake mushrooms 8

Step 8

While steaming the mushrooms, put a little oil in the pot, add oyster sauce and light soy sauce and stir-fry, remove from the pot and set aside. Illustration of how to make mushrooms stuffed with quail eggs in oyster sauce 9

Step 9

Pour the steamed mushrooms with the sauce and sprinkle with chopped green onion. Illustration of how to stuff quail eggs with oyster sauce and shiitake mushrooms 10

Step 10

The meat of shiitake mushrooms is thick and tender, and the quail eggs are rich in nutrients. Illustration of how to stuff quail eggs with oyster sauce and shiitake mushrooms 11

Step 11

A dish that both adults and children love to eat. Cooking tips for oyster sauce and quail eggs stuffed with shiitake mushrooms