Beef Tendon Onions
Garlic cilantro
Salt sugar
MSG Mature vinegar
Sesame oil Light soy sauce
Chili oil Sesame oil
How to make cold beef tendons Illustration of how to make cold beef tendons (home cooking) 1

Step 1

Cut the beef tendons and set aside! Illustration of how to make cold beef tendons (home cooking) 2

Step 2

Chop onions, coriander, and garlic and set aside! Illustration of how to make cold beef tendons (home cooking) 3

Step 3

Onion, coriander, garlic, put in beef tendons! Illustration of how to make cold beef tendons (home cooking) 4

Step 4

Add salt, MSG, sugar, sesame oil, sesame oil, light soy sauce, and mature vinegar, stir evenly, and that’s it! Illustration of how to make cold beef tendons (home cooking) 5

Step 5

Simple and delicious! Cooking tips for cold beef tendon