300 grams of beef tendons, 100 grams of green onions, 50 grams of winter bamboo shoots, 50 grams of garlic, one head of ginger, 4 slices of green garlic, 4 sticks of green garlic, two tablespoons of oil and scallions. Step 1: 300 grams of braised beef ten
Beef tendon, onion, garlic, coriander, salt, sugar, MSG, vinegar, sesame oil, light soy sauce, chili oil, sesame oil, cold beef tendon. Step 1: Cut the beef tendon and set aside! Step 2: Chop onions, coriander, and garlic and set aside! Step 3: Put onions
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