Abalone 4 Onions 1 paragraph
Ginger Appropriate amount Steamed fish with soy sauce 2 scoops
Oil 3 tablespoons Zanthoxylum bungeanum Appropriate amount
Cooking wine 2 scoops
How to make boiled abalone slices #Open the game to eat the game#Boiled abalone slices Illustration of how to do it 1

Step 1

Brush the abalone clean #Open the game to eat the game#Boiled abalone slices Illustration of how to do it 2

Step 2

slice into thin slices #Open the game to eat game#Illustration of how to make boiled abalone slices 3

Step 3

Chop green onion and ginger into slices and soak in water #Open the game to eat the game# Blanched abalone slices Illustration of how to do it 4

Step 4

Boil water, add ginger slices, peppercorns, and 2 spoons of cooking wine #Open the game to enjoy eating game#boiled abalone slices Illustration of how to do it 5

Step 5

Pour in abalone slices#Open the game to eat the game# Blanched abalone slices Illustration of how to do it 6

Step 6

Remove after 30 seconds #Open the game and eat the game#Boiled abalone slices Illustration of how to do it 7

Step 7

Put it on a small plate and add shredded ginger and green onion #Open the game to eat the game#Boiled abalone slices Illustration of how to do it 8

Step 8

Add 2 tablespoons of steamed fish soy sauce and drizzle with hot oil Cooking techniques for boiled abalone slices