Brown sugar 50 grams Hot water 160g
Yeast 3 grams Plain flour 300g
Cooked black sesame seeds 20 grams Red dates chopped Appropriate amount
Walnuts chopped Appropriate amount raisins Appropriate amount
How to make brown sugar nut steamed buns #Autumn Health Eat Like This#Illustration of how to make brown sugar nut steamed buns 1

Step 1

Dissolve 50 grams of brown sugar with 160 grams of hot water. #Autumn Health Eat Like This#Illustration of how to make brown sugar nut steamed buns 2

Step 2

When the water is cold, add 3 grams of yeast powder, 300 grams of flour, and 20 grams of cooked black sesame seeds. #Autumn Health Eat Like This#Illustration of how to make brown sugar nut steamed buns 3

Step 3

Knead into a smooth dough, cover with plastic wrap and let rest for 20 minutes. #Autumn Health Eat Like This#Illustration of how to make brown sugar nut steamed buns 4

Step 4

This does not require proofing at one time. Place the dough on a kneading mat and roll it into a large rectangular sheet with a thickness of 0.5cm. #Autumn Health Eat Like This#Brown Sugar Nut Steamed Buns Recipe Illustration 5

Step 5

Evenly put the prepared chopped red dates, chopped walnuts and raisins, and press firmly with your hands. #Autumn Health Eat Like This#Illustration of how to make brown sugar nut steamed buns 6

Step 6

Roll it up from top to bottom. It should be rolled tightly and the edges should be thinner and pinched to seal. #Autumn Health Eat Like This#Illustration of how to make brown sugar nut steamed buns 7

Step 7

Cut into even pieces.#Autumn Health Eat Like This#Illustration of how to make brown sugar nut steamed buns 8

Step 8

Shape it into a steamer and put it into warm water to rise for half an hour. Then boil the water over high heat to steam for 15 minutes and simmer for 3 minutes. #Autumn Health Eat Like This#Illustration of how to make brown sugar nut steamed buns 9

Step 9

Brown sugar nut steamed buns are delicious, full of ingredients, nutritious and delicious. Brown sugar nut steamed buns cooking tips