A bowl of shrimp porridge

Ingredients

• Prawn 250g
• Minced meat 50g
• Scallops 15g
• Dried squid Half
• Cilantro 1 plant
• Rice Appropriate amount

Steps

1. Wash the prawns, remove the heads and pick out the shrimp lines

2. Soak dried squid in water

3. Cook the squid in water with washed rice and ginger slices

4. Remove the legs and back of the prawns

5. Add ginger slices and marinate with salt for half an hour

6. Add scallops to the porridge and continue cooking

7. Sliced ​​lean meat

8. Chop into minced meat

9. Peel the tomatoes and cut them into small pieces and cook them in the porridge

10. Cut the squid into small pieces

11. Boil squid and prawns in porridge

12. Just add coriander

13. The dried squid is so delicious when soaked in water and cooked into porridge