All-purpose flour 200 grams sugar 15 grams
New Zealand Apple 1 Yeast 2 grams
Apple juice 108 grams
How to make apple buns #Queen's Red Rose Style Practice#Apple bun, one bite Illustration of one method 1

Step 1

Wash the apples with dish soap and peel them#Queen's Red Rose Style Practice#Apple bun, one bite Illustration of one method 2

Step 2

Put it in the wall breaking machine, add a little water, and press the fruit and vegetable mode for 2 minutes #Queen's Red Rose Fancy Practice#Apple bun, one bite Illustration of how to do one 3

Step 3

Flour, yeast, sugar, apple juice, all mixed #Queen's Red Rose Fancy Practice#Apple bun, one bite Illustration of one method 4

Step 4

Knead into smooth dough #Queen's Red Rose Style Practice#Apple bun, one bite Illustration of one method 5

Step 5

Cover with plastic wrap and let sit for 15 minutes #Queen's Red Rose Style Practice#Apple bun, one bite Illustration of how to do one 6

Step 6

Roll into 3cm slices #Queen's Red Rose Fancy Practice#Apple buns, one bite at a time with illustrations 7

Step 7

Press out the shape with a mold #Queen's red rose style practice#Apple bun, one bite Illustration of how to do one 8

Step 8

Let it sit for 15 minutes to fully wake up #Queen's Red Rose Style Practice#Apple bun, one bite Illustration of how to do one 9

Step 9

Place in a non-stick pan and fry until golden brown on both sides#Queen's Red Rose Style Practice#Apple bun, one bite Illustration of one method 10

Step 10

Remember to turn over halfway through and fry for about 3 minutes on one side #Queen's Red Rose Style Practice#Apple bun, one bite Illustration of one method 11

Step 11

It’s out of the oven, especially chewy #Queen's Red Rose Fancy Practice#Apple Small NoodlesPacking, one bite at a time. Illustration of how to make it 12

Step 12

Show off 20 at a time and can’t stop Apple Bread Cooking Tips