All-purpose flour recipes

250 grams of all-purpose flour, 125 grams of sunflower oil, 15 grams of brown sugar powder, 40 grams of low-gluten flour, 15 grams of honey, 5 grams of white sesame seeds, 10 grams of roasted hollow brown sugar cake. Step 1: Mix the medium-gluten flour +

Flour ratio❤️ All-purpose flour 380g whole wheat flour 120g white sugar 5g high sugar resistant yeast 5g warm water 270ml filling ratio❤️ Lao Tofu 500g chili powder + sweet pepper powder 3 spoons salt 2-3 grams MSG 0.5 spoon 1 spoon of oyster sauce, white

300 grams of all-purpose flour, 150 grams of yam, 130 ml of milk, 20 grams of yeast, 3 grams of yam steamed buns. Step 1: Peel and slice the yam and steam for about 20 minutes until cooked. Step 2: Mash with a fork. Step 3: Pour the milk into a mixing bow

White rose dough 200g all-purpose flour 40 degrees warm water 110g yeast 2g sugar 3g dark red rose petals 5g red beans 500g white sugar 50g rose bean paste How to make rose bean paste buns 1500g red beans soak in water overnight the night before Step 2 So

400 grams of all-purpose flour, yeast powder, 4 grams of salt (3 grams each for baking dough and eggs) 6 grams of white sugar, 5 grams of eggs (1 for baking dough), 6 leeks, 1 handful of water, 150 grams of olive oil, 30 grams of dried shrimps, 1 handful

Xinliang whole wheat flour 150 grams all-purpose flour 150 grams brown sugar 30 grams yeast 3 grams warm water 160 grams lard 1 spoon brown sugar Whole wheat steamed buns Recipe Step 1 Mix all ingredients evenly and knead into a smooth dough Step 2 Divide

200 grams of all-purpose flour, black sesame powder, 35keq yeast, 3 grams of red dates, 12 40 degree warm water, 130 grams of ingredients, chopped red dates, appropriate amount of chopped black sesame seeds, 35 grams of black sesame seeds and red dates, s

Boil the pot for 10 minutes. Steamer pot for 10 minutes. Pan for 10 minutes. Dumpling wrappers, wonton wrappers, all-purpose flour, 500g/250g water, 1 egg (or egg white) 235g/112g, salt 2g/2g. Fillings: cabbage dumplings/leek dumplings/carrot corn dumplin

300g of all-purpose flour, 200g of pumpkin puree, 200g of yeast, 3g of white sugar, 10g of cooking oil, appropriate amount of pumpkin thousand-feet steamed cake. Step 1: Slice the pumpkin and steam it for 15 minutes. Step 2: Crush the steamed pumpkin into

150 grams of all-purpose flour, 50 grams of water, 30 grams of sunflower oil, 20 grams of baking powder, 1 gram of yeast powder, 2 grams of cumin, 2 grams of refined salt, 2 grams of bangbang buns. Step 1: Roast the cumin in an electric pan until fragrant

400 grams of all-purpose flour, 4 grams of chopped green onion, 1 handful of eggs, 5 lazy breakfast pancakes. Step 1: Knead the dough first. 400 grams of all-purpose flour, 4 grams of salt. Salt can increase the gluten of the flour. Then beat 5 grams into

500g all-purpose flour 280ml minced pork 400g minced ginger 30g minced green onions 30g minced chives 50g eggs 1 white pepper, appropriate amount of cooking wine 2 tablespoons of five-spice powder, appropriate amount of light soy sauce, 2 tablespoons of s

5000g of all-purpose flour, 500g of eggs, 500g of lard, 500g of southern milk, a bottle of salt, 20g of water, an appropriate amount of cooked sesame seeds, an appropriate amount of salted egg powder. Step 11. Put the lard, eggs, southern milk, and salt t

500g all-purpose flour, 5g high-sugar resistant yeast, 5g warm water, 260g chives, appropriate amount of baking soda, 3g sugar, 8g chopped green onion rolls. Step 1: I used a bread machine to knead the dough. Add the flour, yeast, and water. Knead the dou

65 grams of all-purpose flour, 65 grams of hot water, 3 eggs, 10 grams of seaweed and meat floss, an appropriate amount of cheese slices, 2 slices. Ordinary flour can also be used to make poppy cakes. Step 1: Hot noodle method.
Mixing hot water and flour