Baked eggs with cheese, ham and noodles
| Noodles 1-2 pieces | Eggs 2-3 pieces |
| Ham or bacon Appropriate amount | Butter (salted butter is best) Appropriate amount |
| Baggie Cheese Slices 2 tablets | Bagel Mozzarella Cheese Appropriate amount |
| Salt Appropriate amount | sugar Appropriate amount |
| Vegetable oil Appropriate amount |
Step 1
Cut ham into cubes and set aside. (Ham can be replaced with bacon, sausage, chicken and other meats you like. If you don’t like meat, you can omit it)
Step 2
Add a small amount of water, salt, sugar, and a few drops of vegetable oil to the eggs, season them, and beat them into egg liquid for later use. (Add the sugar and salt according to their respective concentrations. Add water because the eggs are easy to overcook and stick to each other. If you like them firmer, You can also add no water to the fixed form, but if it is soft for children, it will definitely be easier to eat)
Step 3
Slice cheese slices and set aside
Step 4
Add a few drops of vegetable oil, salt, and sugar to the noodles and cook until the water boils. There is no need to boil the noodles because they will be baked later. Adding vegetable oil can prevent the noodles from sticking together. (Add sugar and salt according to their respective shades)
Step 5
Drain the noodles and set aside. You can also use colorful noodles such as spinach noodles, tomato noodles, etc. The contrasting colors will make the noodles more beautiful, beautiful and delicious. (Noodles can be made from leftover noodles. Sometimes the noodles are overcooked and the meal is not delicious. You can do this to save time.)
Step 6
Cut the butter into small pieces and place it on a baking sheet (the baking sheet must be a non-stick baking pan). Preheat the oven to 180 degrees. Preheat the butter in the oven for one minute to melt the butter. It is best to use salted butter, but unsalted butter is also acceptable." br8" src="https://cp1.douguo.com/upload/caiku/6/8/7/200_680e6223992df34b2ddf04955bcc8997.jpeg" alt="Cheese, ham, noodles and baked eggs #百吉福食山达人# Recipe Illustration 7 " />Step 7
When the butter is melted, take it out and use an oil broom to melt the butter and spread it evenly over the entire baking pan. Can be sticky.
Step 8
Put the cooked noodles into the baking tray. Pour the egg liquid evenly into each baking pan. It must be spread evenly, otherwise it will be difficult to shape.
Step 9
Use chopsticks to arrange the noodles so that the egg liquid soaks the noodles.
Step 10
Spread the sliced cheese slices evenly
Step 11
Begifford Mussooriepulled cheese
Step 12
Spread mozzarella cheese evenly on the cheese slices.
Step 13
Place the ham on top and then a layer of mozzarella cheese. Preheat the oven to 180 degrees Celsius, and set the middle and upper racks of the oven to 180 degrees Celsius for 15 minutes. Adjust appropriately according to the respective oven temperatures.
Step 14
Bake until the cheese is golden brown on the surface and take it out.
Step 15
Use a spoon to gently remove the noodle pudding balls.
Step 16
Dip it in ketchup and it's ready to go. It's delicious for kids. It's delicious.
Step 17
Take a picnic with cheese noodle baked eggs Cooking Tips for Baked Eggs with Cheese, Ham Noodles1: Ham can be replaced with bacon, sausage, chicken and other meats you like. If you don’t like meat, you can leave it out.
2: Add sugar and salt according to their respective shades.
3: Adding water will make the eggs easy to overcook and sticky. If you like a firmer, fixed shape, you don’t need to add water, but if you give it to children, it will definitely be easier to eat soft.
4: The baking pan must use an anti-stick baking pan
