Rice Appropriate amount Water 300ml
Sesame oil 5ml Dachshund 1 root
Barbecued Pork 1 block Green vegetables 1 small handful
Soy sauce 2 scoops Oyster sauce 1 scoop
sugar Appropriate amount
How to make barbecued pork claypot rice Cantonese style barbecued pork claypot rice (rice cooker version) Illustration of how to do it 1

Step 1

Soak the rice for more than half an hour in advance and add water to it before steaming.Put a few drops of sesame oil Cantonese style barbecued pork clay pot rice (rice cooker version) Illustration of how to do it 2

Step 2

Sliced ​​sausage and barbecued pork (The recipe for barbecued pork is in the recipe posted before) Cantonese style barbecued pork claypot rice (rice cooker version) Illustration of how to do it 3

Step 3

When the rice is almost cooked, add the sausage and barbecued pork Cantonese style barbecued pork potIllustration of how to make rice (rice cooker version) 4

Step 4

Spread it on the rice, cover it and simmer until it lights up Cantonese style barbecued pork claypot rice (rice cooker version) Illustration of how to do it 5

Step 5

Take it out and mix the sauce (2 spoons of soy sauce, 2 spoons of oyster sauce, 1 spoon of sugar, 1 spoon of cold water) and mix well Just pour it on the meat~ Cantonese style barbecued pork claypot rice (rice cooker version) Illustration of how to do it 6

Step 6

Served with Laohuo soupCantonese style barbecued pork claypot rice (rice cooker version) Illustration of how to do it 7

Step 7

The family’s lunch is ready~ Cooking tips for barbecued pork claypot rice