Beef stew with white radish
White radish 1 | Austrian beef 300g |
Green onions 1 paragraph | Ginger 8 tablets |
Pepper 1g | Cooking wine 30g |
Salt Appropriate amount | cilantro 1 root |
Step 1
Prepare all ingredientsStep 2
Peel the white radish, cut into hob pieces and set asideStep 3
Slice green onion and ginger, cut coriander into small pieces and set asideStep 4
Soak the beef for half an hour to soak in the bleeding water, then cut into uniform piecesStep 5
Put the beef in a pot of cold water, add onion, ginger and cooking wine and blanch it, boil the pot and skim off the floating residue and cook for 2 minutes, take it out and wash it with hot water.Step 6
Transfer to a casserole, add onions and ginger, add enough boiling water, cover and simmer for an hourStep 7
Add the radish, cover and simmer for 30 minutesStep 8
Finally add salt and sprinkle with corianderStep 9
A pot of delicious radish and beef stew is ready Cooking tips for beef stew with white radish