Black bean, yam and black chicken soup
Silk-bone chicken Half one | Black beans 1 handful |
Yam 1 root | Salt 3 grams |
Step 1
Here’s a picture of the finished product firstStep 2
Put the pre-soaked black beans into the stew potStep 3
Add silky chickenStep 4
Add chopped yamStep 5
Add drinking water and place in the saucepanStep 6
Stew for 2 hoursStep 7
Add salt and simmer for 20 minutesStep 8
There is no need for too much seasoning, so the flavor of the ingredients can be fully released. Cooking tips for black bean, yam and black chicken soupAlthough this soup has many benefits, people with gout and high uric acid should consume it with caution to prevent the condition from getting worse.