Breakfast vegetable pancakes
Eggs 1 | Cooked cabbage Appropriate amount |
Green onion Appropriate amount | Totole Fresh Chicken Sauce A little |
Salt Appropriate amount | flour Appropriate amount |
Carrot Half root | Red bell pepper Half |
Step 1
Shred cabbage and put into bowlStep 2
Cut some carrots and bell peppers into shreds and put them in a bowlStep 3
Add some shrimpsStep 4
Break in an eggStep 5
Add appropriate amount of flour, a little salt, Totole chicken essence or chicken juiceStep 6
Add appropriate amount of water and stir to form a pasteStep 7
Stir into a paste and set asideStep 8
Grease the panStep 9
Pour the prepared batter into the pot and spread it evenly with a spatulaStep 10
Sprinkle with sesame seeds and green onionsStep 11
Fry both sides and it’s ready to eat!Step 12
A beautiful and delicious nutritious breakfast, don’t fall in love with itLet’s do it, children who eat! Tips for cooking vegetable pancakes for breakfast
There are techniques for making delicious dishes. I have tips for every dish. You can search for "Douguo" to view my recipes directly!