broiler
Chicken 1 only | Potato 1 only |
Old soy sauce 2 scoops | Cooking wine 20ml |
Step 1
Add the washed and cut chicken pieces into the pot and stir-fry for 10 minutesStep 2
Then sprinkle a little more cooking wine. It can be set over medium or high heat. Don’t worry.It's old. It's like a chicken. It'll be cooked as soon as it's cooked. It doesn't matter if you don't control the cooking time well. It doesn't matter if the cooking time is longer or shorter. The taste will be the same when cooked.Step 3
Add a small bowl of water, put the potatoes in, add dark soy sauce, and add a spoonful of salt before serving.Step 4
Stir fry every 5 minutes. Stir fry about four times before it becomes dry. Add some sugar. It is very simple and convenient. It is suitable for office workers. It is usually a snack for my husband to drink when he comes home. Chicken cooking tips