Fried tofu 10 blocks Chinese cabbage Half a pill
Onion 1 root Garlic 4 petals
Doubanjiang 1 scoop Light soy sauce 2 scoops
Starch Appropriate amount
How to make cabbage oil tofu Illustration of how to make cabbage oil tofu 1

Step 1

Cut Chinese cabbage into cubes. Illustration of how to make cabbage oil tofu 2

Step 2

The fried tofu is cut into two pieces for easy flavor. Illustration of how to make cabbage oil tofu 3

Step 3

Put light soy sauce, oyster sauce, and bean paste into a bowl, add starch, and add water to make juice. Illustration of how to make cabbage oil tofu 4

Step 4

Put light soy sauce, oyster sauce, and bean paste into a bowl, add starch, and add water to make juice. Illustration of how to make cabbage oil tofu 5

Step 5

Sauté chili millet and minced garlic in oil pan.Illustration of how to make cabbage oil tofu 6

Step 6

Add cabbage and stir-fry until soft. Illustration of how to make cabbage oil tofu 7

Step 7

Add fried tofu. Illustration of how to make cabbage oil tofu 8

Step 8

Add the sauce,If there is not enough juice, add water to one-third of the dish. Illustration of how to make cabbage oil tofu 9

Step 9

After the fire comes to a boil, slowly reduce the juice over low heat and add salt according to taste. Remove from pan and sprinkle with green onions. Cabbage oil tofu cooking tips