1 squid, 1 onion, half green pepper, half oyster sauce, 2 spoons of dark soy sauce, 1/2 spoon of light soy sauce, 1 spoon of cooking wine, 1 spoon of sugar, 1 spoon of bean paste, 1 spoon of green onions, ginger and garlic, appropriate amount of squid rol
200 grams of flour, 200 grams of pork, appropriate amount of cabbage, bean paste, 1 tablespoon of oyster sauce, 1 tablespoon of pepper, a little peanut oil, appropriate amount of chicken essence, half a teaspoon of salt, appropriate amount of onion, 1 cor
[Main Ingredients] 300 grams of pork butt tip, 150 grams of garlic sprouts [Supplementary Ingredients] Appropriate amount of ginger, appropriate amount of tempeh, 5-10 peppercorns [Seasoning] 1 spoon of bean paste, 2 tsp of light soy sauce, a small amount
High-gluten flour 180g white sugar 25g bean paste appropriate amount of butter 15g eggs 25g How to make shaped bread Step 1 Put all the ingredients except butter into the bread machine, start the kneading function and knead for 20 minutes Step 2 Add butte
A quarter of cabbage, half a carrot, half a red onion, half a soaked shiitake mushroom, a handful of soaked fungus, a handful of green onions, a handful of coriander, a handful of dried shrimps, a handful of peanut oil, two tablespoons of bean paste, a ta
Leftover rice 1 bowl of beef cubes, appropriate amount of eggs, 1 minced garlic, a small amount of light soy sauce, 2 tablespoons of dark soy sauce, 1 tablespoon of sugar, 1/2 tablespoon of cooking wine, 2 tablespoons of bean paste, 1 tablespoon of pepper
1 piece of tofu skin, pork belly, 80g green pepper, half red pepper, half ginger, 1 piece of Sichuan peppercorns, 1 small handful of light soy sauce, 1 spoon of bean paste, 1 spoon of cooking wine, 2 spoons of MSG, 1/2 small teaspoon of pork belly and dou
250g perilla leaves, 1 bottle of bean paste, 5 red peppers, 2 to 3 pieces of garlic, 150g of oil, 150g of perilla sauce. Step 11. Prepare the ingredients. (Forgot to take a picture of the bean paste) Step 22. Chop all the ingredients, the more chopped the
A box of duck blood, 300g soybean sprouts, 200g green onions, two gingers, a small section of garlic, half a head of bay leaf, two star anise leaves, two Sichuan peppercorns, a small handful of dried chilies, a large handful of salt, a small spoonful of s
Half a chicken, potatoes, 5~6 bell peppers, 2~3 garlic sprouts, 1 small handful of ginger, 10g of garlic, 1 star anise, 2 Sichuan peppercorns, 1 pinch of cooking wine, 1 tablespoon of dried chili, 1 handful of about 5g bean paste, 2 tablespoons of spicy o
1 piece of seabass, 2 cloves of ginger, 1 piece of shallot, 1 stalk of millet, 2 pieces of spicy salt, 3 grams of cooking wine, 1 spoon of pepper, half a spoon of bean paste, 1 spoon of light soy sauce, 2 spoons of dark soy sauce, half a spoon of oyster s
300 grams of ribs, 300 grams of beans, 1 large carrot, half an avocado, 1 lettuce, 50 grams of small tomatoes, 4 bean paste, 1 spoon of ribs and beans. Step 1: Put a little oil, add the carrots, potatoes and beans, and stir-fry evenly with a little salt.
500 grams of chicken hearts 1 spoon of cooking wine 1 spoon of salt 1 gram of onions A few slices of ginger 3 slices of flour 2 spoons of bean paste 1 spoon of coriander 2 spicy stir-fried chicken hearts Step 1 Rinse the blood first Step 2 Cut the chicken
1 Wuchang fish salt, appropriate amount of sugar 5 garlic cloves 1 piece of tempeh 1 spoon bean paste 1 spoon cooking wine 2 spoons light soy sauce 1 spoon dark soy sauce half spoon green pepper half onion half carrot half cornstarch 1 small bowl 1 corian
A piece of sea bass, a piece of ginger, an appropriate amount of oyster sauce, 3 tablespoons of bean paste, 6 tablespoons of hoisin sauce, 2 tablespoons of baby cabbage, 1 thousand pieces of baby cabbage, 2 large enoki mushrooms, an appropriate amount of