Caviar Sushi
Rice 200 grams | Sushi seaweed 2 pictures |
Sushi vinegar 2 teaspoons | Salad Dressing Appropriate amount |
Caviar Appropriate amount | Pork floss Appropriate amount |
Cucumber 1 root | Sushi root strips 2 items |
Step 1
Add sushi vinegar to the rice and mix well.Step 2
Spread seaweed on the sushi curtain, with the rough side facing up, spread the rice evenly and compact it.Step 3
Squeeze the salad dressing.Step 4
Add cucumber strips, large root strips, and meat floss.Step 5
Roll tightly.Step 6
Cut into sections.Step 7
Squeeze the caviar.Step 8
Finished product. Caviar sushi cooking tipsDipping a sushi knife in water can cut beautiful sushi.