cheese pizza

High-gluten flour 350g	Water 175g
Salt 5g	Fine sugar 12g
Butter 24g	Yeast 4.5g
Steak 1 block	Fresh shrimp 8-9 only
Squid 1 only	Onion shreds A little
Mozzarella cheese Appropriate amount	Pizza Sauce One tablespoon
Sausage 3 roots

How to make cheese pizza

Step 1

Knead into smooth dough and pull out the film

Step 2

Place into a container, cover with plastic wrap and ferment until doubled in size

Step 3

Take out the fermented dough and divide it into 2 equal portions. This can make two pancake bases

Step 4

Take a piece of dough and roll it into a ball

Step 5

Place on oiled paper, peel the sausage and cut into small pieces, forming a circle

Step 6

Wrap it with dough, remember to pinch it tightly, otherwise it will fall apart when baked.

Step 7

Brush a layer of pizza sauce, add shredded onions, and sprinkle with a layer of shredded cheese

Step 8

Continue to place fresh shrimps, squid, and fried steak.

Step 9

Spread a thick layer of grated cheese

Step 10

Preheat the oven to 210 degrees and bake for 20 minutes. Take out and spread a layer of cheese and put it in the oven to continue baking until the cheese melts.

Step 11

Cut the pizza into 6 portions while it is still hot. The super thick fillings and full of cheese will satisfy you, right?

Step 12

Finished product picture

Step 13

Finished product picture

Step 14

Finished product picture Cheese pizza cooking tips