Anjia Italian Tomato Cheese Mashed potatoes 1 bowl
Crab stick Appropriate amount Corn kernels Appropriate amount
Puff pastry 1 picture Milk 1 cup
Water ½ cup Butter 1 block
Salt Appropriate amount Black pepper Appropriate amount
How to make cheese puff pastry soup #cheesecovered quilt Explosive Change Zhiwei#Cheese Pastry Soup Recipe Illustration 1

Step 1

Potatoes cut into cubes, cooked and mashed #cheesecover was exploded to change the flavor of cheese#cheese puff pastry soup Illustration of how to do it 2

Step 2

Pour all the ingredients together and bring to a boil #cheesecover was exploded to change the flavor of cheese#cheese puff pastry soup Illustration of how to do it 3

Step 3

Sprinkle salt and black pepper before serving#cheesecover was exploded to change the flavor of cheese#cheese puff pastry soup Illustration of how to do it 4

Step 4

Pour into a heatproof bowl #cheesecover was exploded to change the flavor of cheese#cheese puff pastry soup Illustration of how to do it 5

Step 5

Cover with puff pastry #cheesecover was exploded to change the flavor of cheese#cheese puff pastry soup Illustration of how to do it 6

Step 6

Oven at 200 degrees for 12 minutes #cheesecover was exploded to change the flavor of cheese#cheese puff pastry soup Illustration of how to do it 7

Step 7

Cover with cheese slices Cheese puff pastry soup recipe