Chicken wings 12 pieces Fresh chestnut 250g
Shiitake mushrooms 5 flowers Ginger 3 tablets
Garlic cloves 5 petals Xiaomi spicy 2 pieces (adjust to taste)
Star anise 1 piece Fragrant leaves 2 tablets
Light soy sauce 2 scoops Old soy sauce 1 scoop
Cooking wine 2 scoops White sugar 1 small spoon
Salt Appropriate amount Beer Appropriate amount
Chicken Essence LessXu Edible oil Appropriate amount
Pepper A little
How to make chestnut chicken wings stew # Travel的 Delicious#Autumn Limited Food/Chestnut Chicken Wings Pot Illustration of how to do it 1

Step 1

Prepare the ingredients and clean them. # Travel的 Delicious#Autumn Limited Food/Chestnut Chicken Wings Pot Illustration of how to do it 2

Step 2

Slice ginger, dice mushrooms, chop chives, and cut chili millet into sections and set aside. # Travel的 Delicious #Autumn Limited Food/Chestnut Chicken Wings Pot Illustration of how to do it 3

Step 3

First clean the chicken wings and drain them. Score a few cuts on both sides of the chicken wings to make it easier to absorb the flavor. Prepare the sauce: light soy sauce + dark soy sauce + sugar.# Travel的 Delicious #Autumn Limited Food/Chestnut Chicken Wings Pot Illustration of how to do it 4

Step 4

Add 1 spoon of light soy sauce, 1 spoon of cooking wine, a little salt and pepper, mix well and marinate for 15 minutes. # Travel的 Delicious#Autumn Limited Food/Chestnut Chicken Wings Pot Illustration of how to do it 5

Step 5

Pour an appropriate amount of cooking oil into the pot, heat it to 50% hot, add ginger slices and stir-fry until fragrant. Put the chicken wings in the pan and fry on both sides until golden brown, which can lock in the meat juice and increase the aroma. # Travel的 Delicious #Autumn Limited Food/Chestnut Chicken Wings Pot Illustration of how to do it 6

Step 6

Pour in the seasonings to evenly color the chicken wings. Then, add the peeled chestnuts and shiitake mushrooms to the pot, stir-fry evenly so that the surface is evenly coated with a layer of seasoning. # Travel的 Delicious#Autumn Limited Food/Chestnut Chicken Wings Pot Illustration of how to do it 7

Step 7

Add enough beer to cover all the ingredients, bring to a boil then reduce to low and simmer. You can turn it properly during this period to avoid sticking to the bottom. # Travel的 Delicious#Autumn Limited Food/Chestnut Chicken Wings Pot Illustration of how to do it 8

Step 8

Adjust according to personal taste. When the soup gradually thickens and the chicken wings and chestnuts have fully absorbed the flavor of the seasoning and become soft and delicious, you can add a little salt and chicken essence to enhance the freshness.# Travel的 Delicious #Autumn Limited Food/Chestnut Chicken Wings Pot Illustration of how to do it 9

Step 9

Finally, sprinkle with chopped green onion and spicy millet to add color and aroma. ️ Chestnut Chicken Wings Claypot Cooking Tips

Chestnut selection: Try to choose fresh chestnuts for a better taste. During the simmering process, keep the heat low and simmer, the beer can make the chicken wings tender and delicious. Flexible seasoning: adjust the amount of seasoning according to personal taste. Friends who like sweet taste can increase the proportion of sugar appropriately.